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  HIV/AIDS & Health > Nutrition > Recipes > Avocado and Mint Salad

Avocado and Mint Salad

Ingredients:

1/4c Mint leaves
1/2c Baby Spinach leaves
3 Avocados, sliced
3 Cucumbers, sliced
2 pints Cherry Tomatoes cut in half

Vinaigrette:
2T Lime Juice
1 Garlic Clove
1/3c Olive Oil
Salt & Pepper

In a small bowl, combine the lime juice & garlic, slowly add the olive oil, whisking rapidly to emulsify.

In a large bowl, combine the spinach and mint leaves with the vinaigrette.

Find out more about chef Carlin.

 

 

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