Amasake French Toast
Ingredients:
1c Amasake
1/2t Cinnamon
Pinch of Nutmeg
6 Slices of bread, preferably thicker cut slices
3T Butter or vegan alternative
Maple syrup
Directions:
In a mixing bowl, stir together the amasake and the spices.
Soak the bread in this mixture and allow to stand at least 5 minutes.
In a large skillet, melt the butter or vegan butter.
Cook the soaked bread over medium heat for about 5 minutes per side.
Serve with a dash of warmed maple syrup.
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