Nutrition Quarterly Newsletter

Since 2001 the Nutrition Education Program has published the Nutrition Quarterly Newsletter which is distributed online and throughout the agency to clients and staff.  Our newsletter addresses seasonal topics related to HIV nutrition.  Every issue includes two feature articles and healthy recipes along with information about fruits, vegetables, herbs, spices and supplements. 

• Fall 2011
  The Sunshine Vitamin — Vitamin D
• Spring/Summer 2011
  Medicaid, Nutrition Supplements, and You
• Winter 2011
  Eating Healthy in a Hurry
• Spring 2010
  Grocery Shopping On A Budget: Getting More For Less
• Winter 2010

HIV & Supplements: Your Guide to Making the Safe Choice

• Fall 2009
  Flu-Fighting Foods: Keep Your Immune System Healthy This Flu Season
• Summer 2009
  Got Water? Stay Hydrated During the Hot Summer Months
• Spring 2009
  Tips to Tame Your Tummy
• Winter 2009

HIV and Type 2 Diabetes

• Fall 2008
  Heart and Soul Food
• Summer 2008
  How to Make Healthier Fast Food Choices
• Spring 2008
  Omega-3 Fatty Acids and HIV
• Winter 2008

HIV and Type 2 Diabetes

For more information, please contact nutrition@gmhc.org or call 212.367.1263.